Authentic Ceylon Flavours
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CEYLON CURRY • PLYMOUTH

A JOURNEY
THROUGH CEYLON

Enter a modern Sri Lankan culinary world where slow-cooked roasted spice curries, sizzling Kottu roti, and copper-lit atmosphere converge.

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CHEF'S FEATURED MENU

Popular Dishes Showcase

Taste our most celebrated Sri Lankan curries, kottu roti, and appetizers.

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Watalappam (R)
Desserts

Watalappam (R)

Regular portion of classic Sri Lankan spiced coconut jaggery custard.

£4.99
Sambar Vadai (2)
Dosa

Sambar Vadai (2)

2 pieces of savory lentil donuts soaked in hot piping vegetable sambar.

£4.99
Chicken Mandi Biryani
Biryani

Chicken Mandi Biryani

Yemeni-style spiced rice with roasted chicken, infused with smoke.

£12.99
Special Student Meal Rice with Chicken and Dhal/Leeks & Carrot Curry
Ceylon Curry Treats / Special Meals

Special Student Meal Rice with Chicken and Dhal/Leeks & Carrot Curry

Student Special: Rice served with chicken curry and choice of dhal or leeks & carrot curry.

£7.99
Ice Cream
Desserts

Ice Cream

Generous scoop of vanilla, mango, or chocolate premium ice cream.

£4.99
Butter Chicken Curry
Curry

Butter Chicken Curry

Tender chicken in a sweet, velvety butter and tomato gravy.

£9.99
Couple Biryani (Chicken)
Biryani

Couple Biryani (Chicken)

Generous platter of Chicken Biryani served with raita and pickle, perfect for two.

£23.99
Beef Biryani (Kerala)
Biryani

Beef Biryani (Kerala)

Malabar style fragrant rice dum-cooked with rich Kerala beef curry.

£12.99
Mutton Kothu
Kothu – Parotta

Mutton Kothu

Shredded flatbread (parotta) stir-fried with spiced mutton, egg, onions, and curry sauce.

£10.99
Ceylon Special Non Veg Thali – Friday
Ceylon Curry Treats / Special Meals

Ceylon Special Non Veg Thali – Friday

Friday Special: Non-vegetarian thali featuring mutton curry, chicken curry, fish fry, and sides.

£13.99
Special Veg Thali – Friday
Ceylon Curry Treats / Special Meals

Special Veg Thali – Friday

Friday Special: Elaborate vegetarian feast with white rice, 5 veg curries, rasam, and dessert.

£12.99
Soya Curry
Curry

Soya Curry

Spicy soy chunks curry cooked in a dark roasted Sri Lankan gravy.

£5.99
Leeks & Carrot Curry (V)
Curry

Leeks & Carrot Curry (V)

Lightly spiced stir-fried leeks and carrots with grated coconut. (Vegan)

£5.99
Ceylon Dosa (4)
Dosa

Ceylon Dosa (4)

Set of 4 small, soft, and thick Sri Lankan style dosas.

£7.99
Chicken Biryani (Ambur / Kerala)
Biryani

Chicken Biryani (Ambur / Kerala)

Fragrant short-grain rice cooked with spiced chicken, mint, coriander, and slow-dum spices.

£10.99
Chicken Kothu (Puttu)
Kothu – Puttu

Chicken Kothu (Puttu)

Steamed puttu crumbled and stir-fried with spiced chicken curry, egg, and vegetables.

£9.99
PARK & DINE WITH US

Mayflower Street East Car Park Promotion

Parking near Mayflower Street? Stop by Ceylon Curry for a delicious meal, and your parking is on us!

VISITING THE PARK
EXCLUSIVE PARKING OFFER

Spend Over £50, Get Free Parking!

Our restaurant is conveniently located at 44 Mayflower Street, just a 1-minute walk from the Mayflower Street East Car Park (PL1 1QJ). If you spend £50.00 or more on your meal, we will pay for your car park ticket.

1

Park Conveniently

Park your vehicle at the multi-storey Mayflower Street East Car Park.

2

Dine & Enjoy

Indulge in authentic, aromatic Sri Lankan curries, devilled dishes, or kottu roti.

3

Get Reimbursed

Spend £50+, show your parking ticket to our staff, and we will take care of the parking cost!

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PARK & AREA SCENERY

Explore the Neighborhood

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CEYLON EMBER PHILOSOPHY

"Spice is not simply an ingredient.
It is memory."

Every roast of coriander, every pinch of true Ceylon cinnamon, and every clash of Kottu blades on hot iron carries generations of Sri Lankan island warmth.

Authentic Ceylon Culinary Craftsmanship
THE SOUL OF CEYLON

A Taste of Ceylon in Plymouth

Ceylon Curry brings the legendary street food and royal banquet traditions of Sri Lanka to Mayflower Street. From Northern Jaffna roasted curry powders to Southern coconut-infused curries and sizzling kottu roti, every single dish tells a story of spice routes and island warmth.

Hand-Roasted Spices

Dark roasted coriander, cumin, and cardamoms sourced directly.

Sizzling Kottu Roti

Chopped flatbread tossed live on a hot iron griddle.